Why Garlic?
Why Garlic? Garlic (Allium sativum) is far more than just a culinary ingredient. Revered in ancient civilizations such as Assyria, Egypt, India, Rome, Greece, and China, garlic has long been used to boost endurance and fight disease. Today, over 5,000 scientific studies confirm garlic’s diverse health benefits. A major
Published on November 16, 2016 by Bobbi Walton
Why Garlic?
Garlic (Allium sativum) is far more than just a culinary ingredient. Revered in ancient civilizations such as Assyria, Egypt, India, Rome, Greece, and China, garlic has long been used to boost endurance and fight disease. Today, over 5,000 scientific studies confirm garlic’s diverse health benefits.
A major scientific breakthrough came in 1944 with the discovery of allicin, garlic’s most potent bioactive compound, responsible for many of its health-enhancing effects.
What is Allicin?
When garlic is cut or crushed, a chemical reaction between alliin and the enzyme allinase produces allicin. Allicin is highly unstable in fresh garlic, converting quickly into other sulfur compounds. However, stabilized allicin, such as that in Allimax®, retains potency and bioactivity.
Who is Peter Josling?
Peter Josling is a biochemist and Director of the Garlic Centre in Sussex, England. Known as “The Garlic King,” Josling has authored books and led research on stabilized allicin, creating natural supplements used worldwide.
How is Allimax® Made?
Allimax® is created using a patented water-based process that mimics garlic’s natural allicin reaction, resulting in bioactive, stabilized allicin. This process produces a consistent and potent compound unlike any other garlic supplement.
How Allimax® Differs
Most garlic supplements contain no actual allicin. They depend on your body to produce it, which is unreliable. Allimax® contains real, stabilized allicin that is immediately bioavailable and stomach-acid resistant.
Dosage Recommendations
-
Adults: 1 capsule daily with food or liquid
-
Therapeutic dose: Up to 10 capsules at a time if needed
-
Children (3–7 years): Half dose (capsule can be opened)
-
Children (7+ years): Full adult dose
-
Note: 8 drops of Allimax® liquid ≈ 1 capsule
Form Options
Available as: Capsules, creams, liquids, sprays, and gels.
Ingredients
Vegetarian capsule (non-GMO maltodextrin, stabilized allicin). Free from gluten, salt, preservatives, artificial colors, and flavors. Suitable for vegans and vegetarians.
Safety
Government safety data supports extremely high safety margins—up to 777 capsules/day with no harmful effects.
Disclaimer
Allimax® products are classified as dietary supplements. They are not intended to diagnose, treat, cure, or prevent disease. FDA evaluation has not been conducted.